The 4th Line Hockey Podcast #208 – Ron Hextall Fired, Dylan Strome Traded

The guys are back and another person has been fired in the NHL. This time it was Ron Hextall, being removed as the general manager of the Philadelphia Flyers. What direction will the Flyers go now that the architect of their franchise is gone?

The Arizona Coyotes traded Dylan Strome, along with Brendan Perlini, to the Chicago Blackhawks for Nick Schmaltz. Did they give up too soon on Strome?

Carl is in love with Mikko Rantanen. But how much? He plays a game of Would You Rather. Which, somehow, rekindles the Blake Wheeler contract debate.

With the William Nylander contract situation about to be resolved, how will it end? What can be expected next year when a collection of likely high priced RFA’s need contracts?

The Buffalo Sabres refuse to lose. Will they? Doubtful.

Lastly, a new slate of Pavel Bure Must Watch Games of the Week is picked!

All this and more on episode 208 of the 4th Line Hockey Podcast.

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Email: mail@the4thlinepodcast.com

Intro music by Erik Hall of Ane Croft

anecroftmusic.bandcamp.com/releases

Part of the Alberta Podcast Network powered by ATB Financial

The 4th Line Podcast is a weekly hockey podcast hosted by Carl Landra, Joel Schnell and Nick Seguin. Every week they share their unique and fun take on what is happening in the world of hockey. While they don’t take themselves too seriously, they have a typical no 4th line attitude: what they lack in finesse, they make for in being willing to go to the corners and work hard to get the job done.

Who are Carl, Joel and Nick? Carl comes from Calgary, AB. His facial hair of choice is a mustache. His team of choice is the Colorado Avalanche and his smoked meat of choice is brisket. Joel comes from Calgary, AB. His facial hair of choice is a beard. His team of choice is the Toronto Maple Leafs and his smoked meat of choice is ribs. Nick comes from Toronto, ON. His facial hair of choice is a light beard. His team of choice is the Detroit Red Wings and his smoked meat of choice is ribs.

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